I was growing up looking forward to every November 1st. I can’t wait to get my taste buds on my mom’s delightful valenciana, a dish made of glutinous rice, chicken meat, liver, gizzard and of course the raisins. And also, talk about the holiday, no school, get the chance to wake up late and just taking it easy. It’s also thedate when we would parade to different cemeteries to visit our dead. It didn’t occur to me though the essence of the whole thing.

Now that I have children, I try my best to teach them the true value of All Saint’s/Soul’s Day. It’s not just the fancy-shmancy face makeup, Halloween costumes, food trips at the cemetery and perhaps another day to lay back. It is a privileged date for us to reminisce the wonderful times that we shared with our loved ones who are no longer with us.
Don’t get me wrong. I still tag along with their caprice to fun things but I make sure that by the time that we get back home, they are reminded of how they became who they are, living well because of the care and love of family, both the living and the dead.

Photos courtesy of Owen Segovia Bayog
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